Simply Vegan | Transitioning

When I made the switch to vegan last summer, I'd actually tried it before--without very good results. Apparently when transitioning from something as daily as eating habits, you have to have a clear idea of "what you are moving to" before you can "break away from."

John and I wound up hiring Christy Morgan (aka "The Blissful Chef") to help us learn how to think about cooking vegan. In her blog this week, she has a post on transitioning with a list of "go to meals."  For me, it was a great reminder that I need to cook more.  Too often, my default is to eat out--which though still vegan--is too expensive as a lifestyle. Thanks for the reminder, Christy.